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Could ancient Peruvian crops promote a healthy gut and help those living with type 2 diabetes?

Could ancient Peruvian crops promote a healthy gut and help those living with type 2 diabetes?

Researchers at the University of Aberdeen’s Rowett institute have teamed up with a company seeking to revolutionise global nutrition through the development of scientifically advanced functional ingredients, to examine the health benefits of non-conventional crops and to develop ways of incorporating them into everyday food. UK-based company Perubien focuses on promoting the health benefits of these Peruvian crops to diversify …

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